Pizza Cookie Cake Decorating Class 2025
Kids Camp 2025 Group Picture

Kids Day Off Baking Camp: Buffalo Food Dessert Theme, Monday, October 12th from 9a-3pm

Location:

Buffalo Cake Pops Bakery
27 Chandler Street, Suite 214A

Buffalo, NY, 14207

$145.00

Seats Available: 10

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Class Details

School might be closed, but the bakery is open for a full day of Buffalo-inspired baking fun!

During this six-hour drop-off baking day, young bakers will transform some of Buffalo’s most famous foods into adorable desserts. Children will learn real kitchen skills as they measure, mix, roll, cut, bake and decorate their own creations.

ON THE MENU:

Pizza Chocolate Chip Cookie Cake
The kids will work in small teams to prepare chocolate chip cookie dough from scratch. Each baker will shape and bake an individual cookie cake, then decorate it to look like a Buffalo-style pizza using buttercream and candy decorations.

Buffalo Wing Sugar Cookies
We’ll roll and cut sugar cookie dough before baking a Buffalo-inspired cookie set. After the cookies have cooled, children will learn royal-icing techniques as they decorate cookies shaped like children wings, celery and blue cheese.

Beef on Weck Cupcakes
Each child will decorate cupcakes inspired by another one of one Buffalo’s most famous foods, beef on weck! They will use different colors of buttercream and piping bags to achieve their desired look!

Throughout the day:
We’ll enjoy baking games, kitchen challenges and breaks while our desserts bake and cool.

WHAT CHILDREN WILL LEARN:

Your young bakers will practice:

  • Reading and following a recipe
  • Measuring wet and dry ingredients
  • Mixing chocolate chip cookie dough
  • Safely working in a bakery kitchen
  • Rolling and cutting sugar cookie dough
  • Using piping bags and royal icing
  • Decorating with buttercream
  • Working collaboratively and independently
  • Cleaning and organizing their workstations

No previous baking or decorating experience is necessary. All activities will be demonstrated and guided by our bakery instructors.

WHAT’S INCLUDE

Registration includes:

  • Six hours of supervised baking and decorating
  • All ingredients and decorating supplies
  • Use of bakery tools and equipment
  • An individual chocolate chip cookie cake
  • A set of decorated sugar cookies
  • A set of beef on weck cupcakes
  • Packaging for bringing all desserts home

WHAT TO BRING: 

Each child should bring:

  • A packed lunch
  • Snacks for breaks
  • A labeled water bottom

Please have your child wear comfortable clothing and closed-toe shoes. Long hair should be pulled back. Aprons will be provided for use during the program.

DROP OFF INFORMATION

This is a drop-off program designed specifically for children ages 9-11 years old. Drop off begins shortly before 9:00am, and pickup is promptly at 3:00pm.

Parents or guardians will be asked to provide emergency contact information, allergy information and the name of anyone authorized to pick up their child.

ALLERGY NOTICE:

Our bakery regularly works with wheat, eggs, milk, soy and other common allergens. Although we ask participants to bring nut-free lunches and snacks, our kitchen is not an allergen-free facility. Please provide complete allergy information during registration so we can degtermine wheather the program can safely accommodate your child.

Space is limited to keep the experience small, hands-on and engaging. Advance registration is required.

Cancellation Policy

This cancellation policy is for a class taught by Buffalo Cake Pops. If your instructor is from a different small business, cancellation policies and terms may differ- please check at the company sign up link for more information.

Upon signing up for this class, you agree to all rules and terms in the description about our classes on the website at https://buffalocakepops.com/product-category/classes/.

If a class is canceled by us due to low enrollment, instructor illness, or unforeseen circumstances, you will receive a full refund or the option to reschedule for a future class of your choice. Refunds will be processed back to the original payment method within 5–7 business days.

If You Cancel Your Enrollment :

  • 1 week before the class - You may request a full refund or transfer your registration to another available class.
  • 4-6 days before the class - You have the option to have your class registration switched to another decorating class within 2 months of the class date.
  • Less than 72 hours - We are unable to offer refunds or reschedules due to preparation and ingredient costs. No-Shows – No refunds or credits will be issued for no-shows.

About Us

Buffalo Cake Pops Bakery
BUFFALO CAKE POPS
27 CHANDLER STREET
Suite 214A
BUFFALO, NY, 14207
Get Directions
(716) 240-9238
Place an Order
buffalocakepops@gmail.com

Opening Hours
Monday Closed
Tuesday 10:00 am – 4:00 pm
Wednesday 10:00 am – 4:00 pm
Thursday 10:00 am – 4:00 pm
Friday 10:00 am – 4:00 pm
Saturday 10:00 am – 2:00 pm
Sunday Closed